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Crafting Culinary Stories Since 2005

Our Journey of Passion, Tradition, and Flavors Unveiled

Truly Great Crêpes

Crème de la Crêpe was built on the idea of bringing fresh food with French concepts to Atlanta. Our core values include showing our customers excellence in authenticity, hospitality, and respect. We are committed to bringing genuine and authentic French cuisine with the most authentic ingredients and preparation possible. We believe that the diversity that we bring to any environment is at the highest level of energy, and enthusiasm. We honor our customers and strive to honor dietary restrictions and a healthy lifestyle. 

Take a stand! Crème de la Crêpe stands for every person who wants to be someone. We have worked very hard to be where we are today and have strong morals and beliefs that have carried us thus far! Be honest, do the best job you can, be loyal, trust yourself, do the right thing, love everyone, get to know your customer base, treat others like you want to be treated, and promote teamwork and family! 

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Nurturing Flavors, Fostering Values

Authentic French Flavors

Indulge in traditional crêpes crafted with genuine ingredients and care.

Heartfelt Hospitality

Experience the warmth and welcoming service.

Sustainability at Core

Embrace eco-friendly dining with a commitment to a greener future.

Our Approach and Culinary Journey

At Crème de la Crêpe, we wear our values proudly – from being laid back in our approach to fostering a fast and seamless dining experience. With years of experience under our aprons, our team is dedicated and hardworking, ensuring that every crêpe we serve reflects our commitment to quality and authenticity. Moreover, sustainability is at the core of our mission, as we strive to create a greener future that allows you to savor our delectable offerings for years to come.

The story of Crème de la Crêpe began in 2005 when Clarivel and Spyros embarked on a journey of discovering French cuisine. Their paths converged, igniting a shared passion for hospitality that laid the foundation for our establishment. With each crêpe meticulously crafted and every detail thoughtfully curated, their love for the industry is evident in every corner of our restaurant. Our dedication to creating a warm, welcoming environment is a tribute to their initial vision – a place where authenticity and hospitality merge to create a memorable experience.

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